This technology achieves a stepwise decomposition of organic matter to components with a low molecular weight, equivalent to metabolites in cellular metabolism, which is comparable to the activity of a living organism.
To obtain PLASD 2ND FRACTION, the method of dry high-temperature sublimation (from 100 to 500 degrees) is used today, for which meat and bone meal is used. This does not hinder the passage of PLASD 2ND FRACTION through the barriers that are exposed by the immune defense.
The drug takes root and adapts to tissue structures, reanimates the nominal level of hormones and the functioning of the central nervous system, increases the infectious barrier to disease. This literally means that PLASD 2ND FRACTION does not fight microbes, but stimulates the opening of doors for the protective forces. It is incorporated in a mild form into mass transfer processes, brings the activity of cells to a normal level.
NO BETTER PRODUCT EXISTS ON EARTH FOR IMMUNE SYSTEM REBUILDING AND STIMULATION. THIS PRODUCT HAS BEEN TESTED PERSONALLY ON MY OWN BIRDS DURING STRESSFUL PERIODS. IF YOUR BIRDS CONTRACT SOME VIRUS OR BACTERIA THEN THEY NEED PLASD 2ND FRACTION TO CREATE MORE WHITE BLOOD CELLS AND GIVE THE NECESSARY BUILDING BLOCKS TO BUILD UP THE IMMUNE SYSTEM. THIS PRODUCT SAVES PIGEON LIVES. DROPPINGS CHANGE WITHIN DAYS AND THE IMMUNE SYSTEM BECOMES VERY STRONG.
Normalization of the nervous system;
Restoration of immunity;
Stimulating the normalization of chronic processes;
Regulation of the endocrine system;
Neutralization of disorders in infections in gynecology - vaginal dryness, thrush;
Increasing the sexual function of men, curing senile impotence, normalizing female sex hormones;
Solving problems with urinary incontinence;
Stimulation gastrointestinal tract and secretion of the digestive glands;
Normalization of gastric enzymes;
Decrease in acidity in the stomach (acidosis), characteristic of most pathological processes, disinfection of the gastrointestinal tract, increased peristalsis;
Restoration of assimilation of food products;
Relief of inflammation in the lower regions of the intestine;
Regulation of tissue enzymes for the transport of ions to cell membranes;
Improvement of trophism (nutrition) of tissues;
Restoration of integumentary tissues due to wounds on the limbs;
Neutralization of intoxication;
The presence of an antiseptic effect;
Increased nucleic acid content;
Activation of metabolic mechanisms - carbohydrates, proteins and lipids;
Increased lung assimilation of oxygen;
Neutralization of dystrophic disorders;
Restoration of the visual organ;
Increase in total protein and gamma globulins in the blood;
Decrease in blood pressure;
Solving problems with varicose veins;
Manifestation and neutralization of latent infections;
Neutralization of colds - flu, pneumonia;
Neutralization of pasteurella, tubercle bacillus and staphylococci;
Neutralization of radiation exposure;
Relief of eczema and trophic defects;
Restoration of skin elasticity;
Neutralization of fungal infections.